Behind the scenes

Restaurant_Seminyak_Bali Food Safari

Smudge Eats Feature Bali Food Safari

Australian food reviewers and publishers, Smudge Eats, recently made their way to Bali to write about the dynamic food-scape of the island. Part of their Flavours of Bali book is our culinary adventure! READ MORE

Let’s Eat Magazine Bali • The Innovators

Simon Ward, owner & Bali Food Safari innovator, was recently interviewed by Let’s Eat Magazine. “Curating high-end dining experiences, Bali Food Safari takes tour groups on a mystery food adventure across multiple venues in one amazing evening”


bali food safari win award luxury


We”re proud as punch to be winners of the Seven Stars Luxury Hospitality and Lifestyle Awards! Recognised as the ‘Oscars of luxury and lifestyle’ the Seven Stars Magazine has hosted the awards in alternate regions each year, this year being hosted in Bali. Bali Food Safari was nominated for the “Seven Star Experience” category competing with eight other impressive experiences from all over the world.


Food Critic Rob Broadfield Joined Us On Bali Food Safari

Recently, Simon Ward, our founder welcomed Rob Broadfield, and Western Australia’s Today Tonight crew on Food Safari.

It was the first time we have a food critic Rob Broadfield joined us on Bali Food Safari. We were quite nervous to hear what he has to say about the food selections on our tour. Rob and Graeme seemed to enjoy the first venue we brought them into. We welcomed them with a special sunset cocktail in our first venue, overlooking Seminyak beach.