Simon Ward, owner & Bali Food Safari innovator, was recently interviewed by Let’s Eat Magazine. “Curating high-end dining experiences, Bali Food Safari takes tour groups on a mystery food adventure across multiple venues in one amazing evening”
The term super soup is a bit corny (or chicken and corny, if you will) but there is really no better way to describe the downright deliciousness of Indonesian Soto. It is considered the national dish with various recipes in each region from Aceh to West-Papua. This chicken soup with brilliant broth is full of flavour.
We”re proud as punch to be winners of the Seven Stars Luxury Hospitality and Lifestyle Awards! Recognised as the ‘Oscars of luxury and lifestyle’ the Seven Stars Magazine has hosted the awards in alternate regions each year, this year being hosted in Bali. Bali Food Safari was nominated for the “Seven Star Experience” category competing with eight other impressive experiences from all over the world.